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U.S. Plant-Based Beverages Market is Estimated to Reach US$ 19.3 Billion by 2032, Grow at a CAGR 10.8% between 2022-2032
Published : March 2022

According to a market report, published by Sheer Analytics and Insights, the total u.s. plant-based beverages market was valued at $6.1 billion in 2021 and it is expected to reach $19.3 billion at the CAGR of 10.8% through the forecast period. Plant-based beverages such as rice milk, soy milk, almond milk, and other are highly demanded beverages in the U.S market. Health-conscious consumers prefer to consume plant-based alternative drinks because they are low in fat, cholesterol-free, and lactose-free. After COVID-19, Key players are spreading awareness and campaigns to promote their new healthy drinks product launches in the U.S market. Therefore, these campaigns are helping people across the country to shift themselves from unhealthy drinks to plant-based alternative beverages.

In present days, almond milk as an alternative plant-based drink has several benefits as dairy milk. It has good sources such as vitamins, potassium, and protein. Therefore, almond milk is widely consumed by people living in the U.S. In addition, almond-based alternative beverages are dominating the U.S market with a 50% of annual share. Moreover, consumers are also eager to use rice milk as alternative plant-based beverages for their daily intakes.

Based on type, plant-based beverages are divided into milk and other drinks. The milk division held a larger market share in the past few years. Non-dairy milk is also growing in demand among a large number of consumers in the U.S who have become health conscious after the heavy pandemic situation of COVID-19. However, the growing cases of lactose intolerance are the main reason for U.S consumers to choose an active lifestyle by consuming plant-based alternative beverages. Thereby, the market is expected to have a growth during the forecast period between 2022 and 2032. 

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Plant-based alternative beverages such as oats-milk, almond-milk among dairy and nondairy milk are available in restaurants, cafes, and hotels. Therefore, consumers who are focusing on increasing their immunity and taking care of their health, can visit restaurants, cafes and eat plant-based beverages instead of unhealthy drinks. The soy-based alternative beverage is also expected to witness growth during the forecast period in the U.S market. Growing demands for plant-based alternative beverages are helping manufacturing companies to launch more products and stay ahead in the competitive market across the country.

Key players such as Danone S.A, Pacific Foods of Oregon, Blue Diamond Growers, The White Wave Foods Company, Alianza TEAM U.S.A, ASHOC Energy Company, Monster Beverage Corporation, Living Harvest Food Inc., Organic Valley, Panos Brands LLC, Eden Foods, and Hain Celestial Group are dominating the U.S market by producing new alternative plant-based beverages and launching them in the market to fulfill the rising demand of consumers. These major companies are expanding their market growth by implementing new marketing strategies such as innovative product launches, partnerships, and agreements with other industries to stay ahead in the competition.

U.S Plant-Based Beverages Market Has Been Segmented Into:

U.S Plant-Based Beverages Market – by Product Type:

  • Plain Beverages
  • Flavored Beverages
  • Almond based
  • RTD Tea and Coffee
  • Coconut based
  • Soy based
  • Rice based
  • Oats based
  • Cashew based
  • Flax-Based
  • Hemp based, and others

U.S Plant-Based Beverages Market - by Source:

  • Fruits
  • Nuts
  • Soy
  • Rice and Others

U.S Plant-Based Beverages Market - Distributional Channel:

  • Supermarkets and Hypermarkets
  • Online Stores
  • Convenience Stores

U.S Plant-Based Beverages Market – by Region:

  • West Coast
  • Mid-Coast
  • East Coast
  • South-West Coast

Click full report at https://www.sheeranalyticsandinsights.com/market-report-research/us-plant-based-beverage-market-21

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